EXPLORE BY COURSE

Side dishes

A vegetable dish served alongside the secondo. Never just a garnish — how it’s handled can shape the impression of the whole main course.

Arugula and Grana Padano SaladInsalata di Rucola con GranaArugula and Grana Padano Salad Asparagus with Butter and ParmigianoAsparagi alla ParmigianaAsparagus with Butter and Parmigiano Baked Potatoes and OnionsPatate e Cipolla al FornoBaked Potatoes and Onions Baked Zucchini Stuffed with Meat and RicottaZucchine Ripiene al FornoBaked Zucchini Stuffed with Meat and Ricotta Borlotti Beans in Tomato SauceFagioli Borlotti al PomodoroBorlotti Beans in Tomato Sauce Braised Broccoli RabeRapini AffogatiBraised Broccoli Rabe Broccoli Sautéed with GarlicBroccoli Saltati con AglioBroccoli Sautéed with Garlic Buckwheat Polenta with Mountain CheesePolenta TaragnaBuckwheat Polenta with Mountain Cheese Butter-Braised LeeksPorri Brasati al BurroButter-Braised Leeks Calabrian Pan-Stuck PotatoesPatate 'MpacchiuseCalabrian Pan-Stuck Potatoes Calabrian Peppers and PotatoesPipi e PatatiCalabrian Peppers and Potatoes Carrots with Butter and ParsleyCarote al Burro e PrezzemoloCarrots with Butter and Parsley Carrots with MarsalaCarote al MarsalaCarrots with Marsala Castelluccio LentilsLenticchie di CastelluccioCastelluccio Lentils Cauliflower GratinCavolfiore GratinatoCauliflower Gratin Crisp Smashed PotatoesPatate SchiacciateCrisp Smashed Potatoes Fennel GratinFinocchi GratinatiFennel Gratin Fennel Gratin with ParmigianoFinocchi Gratinati al ParmigianoFennel Gratin with Parmigiano Florentine Peas with PancettaPiselli alla FiorentinaFlorentine Peas with Pancetta Fresh Fava Beans and PecorinoFave e PecorinoFresh Fava Beans and Pecorino Garlic and Parsley MushroomsFunghi TrifolatiGarlic and Parsley Mushrooms Garlicky Sautéed Broccoli RabeBroccoletti di Rapa RipassatiGarlicky Sautéed Broccoli Rabe Genoese Green Beans with PestoFagiolini alla GenoveseGenoese Green Beans with Pesto Green Beans in Tomato SauceFagiolini al PomodoroGreen Beans in Tomato Sauce Green Beans with Lemon and Olive OilFagiolini all'AgroGreen Beans with Lemon and Olive Oil Grilled Eggplant with MintMelanzane alla GrigliaGrilled Eggplant with Mint Italian Mixed SaladInsalata MistaItalian Mixed Salad Milanese Braised CabbageVerze StufateMilanese Braised Cabbage Mixed Grilled VegetablesVerdure Grigliate MisteMixed Grilled Vegetables Neapolitan Sautéed EggplantMelanzane al FunghettoNeapolitan Sautéed Eggplant Oven-Gratinated ZucchiniZucchine Gratinate al FornoOven-Gratinated Zucchini Oven-Roasted TomatoesPomodori al FornoOven-Roasted Tomatoes Palermo Sweet-and-Sour PumpkinZucca in AgrodolcePalermo Sweet-and-Sour Pumpkin Peas with ProsciuttoPiselli al ProsciuttoPeas with Prosciutto PeperonataPeperonata Piedmontese Cabbage SaladInsalata di Cavolo Cappuccio alla PiemontesePiedmontese Cabbage Salad Potatoes Braised in TomatoPatate in UmidoPotatoes Braised in Tomato Roasted BeetsBarbabietole al FornoRoasted Beets Roasted Pumpkin with RosemaryZucca al Forno con RosmarinoRoasted Pumpkin with Rosemary Roman Sautéed ChicoryCicoria RipassataRoman Sautéed Chicory Roman Spinach with Raisins and Pine NutsSpinaci alla RomanaRoman Spinach with Raisins and Pine Nuts Roman-Style Braised Romaine LettuceLattuga Stufata alla RomanaRoman-Style Braised Romaine Lettuce Rosemary Roast PotatoesPatate al RosmarinoRosemary Roast Potatoes Sautéed Broccoli Greens with ColaturaBroccoletti Ripassati con ColaturaSautéed Broccoli Greens with Colatura Sautéed Swiss ChardBietola SaltataSautéed Swiss Chard Sautéed Zucchini with Garlic and ParsleyZucchine TrifolateSautéed Zucchini with Garlic and Parsley Sicilian Broccoli Braised in Red WineBroccoli Affogati alla SicilianaSicilian Broccoli Braised in Red Wine Sicilian Skillet CauliflowerCavolfiore in PadellaSicilian Skillet Cauliflower Sicilian Sweet-and-Sour CarrotsCarote in Agrodolce alla SicilianaSicilian Sweet-and-Sour Carrots Sicilian Tomato SaladInsalata di Pomodori alla SicilianaSicilian Tomato Salad Sicilian-Style CauliflowerCavolfiore alla SicilianaSicilian-Style Cauliflower Soft PolentaPolenta MorbidaSoft Polenta Spinach with Butter and ParmigianoSpinaci al Burro e ParmigianoSpinach with Butter and Parmigiano Tricolor SaladInsalata TricoloreTricolor Salad Tuscan Beans with Tomato and SageFagioli all'UccellettoTuscan Beans with Tomato and Sage Tuscan Braised ChickpeasCeci in UmidoTuscan Braised Chickpeas Whole Oven-Roasted OnionsCipolle al FornoWhole Oven-Roasted Onions
Chef Authen

Bring the full course home next weekend.

Bring every dish to the table at its best.

Choose the dishes you want to cook, and Chef Authen handles the shopping list and the day-of schedule. The Tabelia app turns everything from starter to main into one coordinated course in your kitchen.

  • One shopping listBuilt automatically from your menu and any substitutions, ready to check off.
  • One timelineEvery dish’s waiting and cooking time combined into a single schedule.
  • Answers beyond the recipeFrom judging the heat to adapting on the fly, Chef Authen answers with concrete criteria, not guesses.
Download on the App Store